Our Delicious Food Menu
Our Delicious Food Menu
Exclusive Affair of Exceptional Flavors Where Every Bite Tells a Story,
Starters
Cannolo Siciliano
€12
Caciocavallo, aceto di vino bianco, origano, olio, sale, pepe.
Cannolo Siciliano
€12
Caciocavallo, aceto di vino bianco, origano, olio, sale, pepe.
Polpette di Sarde
€10
Pangrattato, cipolla, gambero, sarde, menta, basilico, pomodoro, formaggio.
Polpette di Sarde
€10
Pangrattato, cipolla, gambero, sarde, menta, basilico, pomodoro, formaggio.
Bruschetta al Pesto di Pistacchi
€10
Stracciatella, guanciale, pesto di pistacchi.
Bruschetta al Pesto di Pistacchi
€10
Stracciatella, guanciale, pesto di pistacchi.
Caponata di Pesce Spada
€14
Pesce spada, concentrato di pomodoro, olive, capperi, sedano, cipolla, mandorle, basilico, melanzane.
Caponata di Pesce Spada
€14
Pesce spada, concentrato di pomodoro, olive, capperi, sedano, cipolla, mandorle, basilico, melanzane.
Regal Indian Heritage
Gambero di Mazara
$55
Fragrant long-grain Basmati rice infused with saffron threads, layered with incredibly tender pieces of slow-cooked lamb and a symphony of aromatic Indian spices.
Gambero di Mazara
$55
Fragrant long-grain Basmati rice infused with saffron threads, layered with incredibly tender pieces of slow-cooked lamb and a symphony of aromatic Indian spices.
Tandoori Prawn Éclat
$49
Majestic jumbo prawns marinated in a vibrant blend of spiced yogurt and aromatic herbs, charred to smoky perfection in our traditional tandoor oven. - Indian
Tandoori Prawn Éclat
$49
Majestic jumbo prawns marinated in a vibrant blend of spiced yogurt and aromatic herbs, charred to smoky perfection in our traditional tandoor oven. - Indian
Black Truffle Dal
$32
Slow-cooked black lentils simmered overnight for ultimate creaminess, finished with a touch of butter and a delicate infusion of precious black truffle oil.
Black Truffle Dal
$32
Slow-cooked black lentils simmered overnight for ultimate creaminess, finished with a touch of butter and a delicate infusion of precious black truffle oil.
Malai Kofta Velvet
$38
Exquisitely smooth dumplings of fresh paneer cheese and potato, simmered in a rich and creamy cashew nut gravy, subtly perfumed with cardamom and fenugreek.
Malai Kofta Velvet
$38
Exquisitely smooth dumplings of fresh paneer cheese and potato, simmered in a rich and creamy cashew nut gravy, subtly perfumed with cardamom and fenugreek.
Japanese Legacy
Mix Grill di Pesce
$75
Thinly sliced A5 grade Wagyu beef, quickly seared to retain its melt-in-your-mouth texture, served with a classic ponzu sauce, fresh ginger, and finely chopped scallions to enhance its rich umami flavor
Mix Grill di Pesce
$75
Thinly sliced A5 grade Wagyu beef, quickly seared to retain its melt-in-your-mouth texture, served with a classic ponzu sauce, fresh ginger, and finely chopped scallions to enhance its rich umami flavor
Truffle Edamame Silk
$28
Young, tender edamame pods steamed and then tossed with fragrant white truffle oil and a dusting of delicate sea salt flakes.
Truffle Edamame Silk
$28
Young, tender edamame pods steamed and then tossed with fragrant white truffle oil and a dusting of delicate sea salt flakes.
King Crab Delight
$52
Succulent legs of Alaskan king crab, gently steamed to preserve their natural sweetness, accompanied by a delicate yuzu-infused butter and a sprinkle of Maldon sea salt.
King Crab Delight
$52
Succulent legs of Alaskan king crab, gently steamed to preserve their natural sweetness, accompanied by a delicate yuzu-infused butter and a sprinkle of Maldon sea salt.
Toro Sashimi Azure
$68
Exquisite slices of premium bluefin tuna belly, prized for its marbling and delicate flavor, served simply with freshly grated wasabi and artisanal soy sauce.
Toro Sashimi Azure
$68
Exquisite slices of premium bluefin tuna belly, prized for its marbling and delicate flavor, served simply with freshly grated wasabi and artisanal soy sauce.
Italian Grandeur
Pasta allo Scoglio
$95
A meticulously selected Grand Cru Burgundy, Pinot Noir with complex layers of red fruit, earthy notes, and a silky finish
Pasta allo Scoglio
$95
A meticulously selected Grand Cru Burgundy, Pinot Noir with complex layers of red fruit, earthy notes, and a silky finish
Sarde a Beccafico
$62
Slowly braised veal shank, fall-off-the-bone tender, served atop a vibrant and aromatic saffron-infused risotto, finished with a sprinkle of fresh gremolata.
Sarde a Beccafico
$62
Slowly braised veal shank, fall-off-the-bone tender, served atop a vibrant and aromatic saffron-infused risotto, finished with a sprinkle of fresh gremolata.
Lobster Ravioli Divine
$45
Delicate, handmade ravioli filled with sweet chunks of lobster, served in a rich and intensely flavored bisque reduction.
Lobster Ravioli Divine
$45
Delicate, handmade ravioli filled with sweet chunks of lobster, served in a rich and intensely flavored bisque reduction.
Burrata Cloud Caprese
$35
A cloud-like ball of creamy Apulian burrata, served with a colorful array of ripe heirloom tomatoes and drizzled with fragrant, cold-pressed basil oil. - Italian
Burrata Cloud Caprese
$35
A cloud-like ball of creamy Apulian burrata, served with a colorful array of ripe heirloom tomatoes and drizzled with fragrant, cold-pressed basil oil. - Italian
Truffle Tagliatelle Dream
$58
Freshly made ribbons of tagliatelle pasta, lovingly tossed in a decadent and creamy sauce infused with the earthy aroma of black truffle, finished with shavings of aged Parmesan cheese.
Truffle Tagliatelle Dream
$58
Freshly made ribbons of tagliatelle pasta, lovingly tossed in a decadent and creamy sauce infused with the earthy aroma of black truffle, finished with shavings of aged Parmesan cheese.
Dessert
Spaghetti ai Ricci
$32
A light and airy soufflé infused with the exotic tang of fresh passion fruit, served with a side of classic crème anglaise.
Spaghetti ai Ricci
$32
A light and airy soufflé infused with the exotic tang of fresh passion fruit, served with a side of classic crème anglaise.
Lemon Tart Lumière
$22
A bright and tangy lemon curd encased in a delicate, buttery pastry shell, adorned with crisp meringue kisses and a side of fresh berry compote. - Desserts
Lemon Tart Lumière
$22
A bright and tangy lemon curd encased in a delicate, buttery pastry shell, adorned with crisp meringue kisses and a side of fresh berry compote. - Desserts
Pistachio Bliss Parfait
$25
Elegant layers of smooth pistachio mousse, crunchy almond biscotti crumble, and light Chantilly cream, creating a harmonious blend of textures and flavors.
Pistachio Bliss Parfait
$25
Elegant layers of smooth pistachio mousse, crunchy almond biscotti crumble, and light Chantilly cream, creating a harmonious blend of textures and flavors.
Chocolate Decadence Noir
$28
An intensely rich and warm dark chocolate lava cake with a molten center, served with a vibrant raspberry coulis and adorned with a delicate gold leaf.
Chocolate Decadence Noir
$28
An intensely rich and warm dark chocolate lava cake with a molten center, served with a vibrant raspberry coulis and adorned with a delicate gold leaf.
Drinks
Citrus Burst Refresher
$15
A vibrant and invigorating mix of freshly squeezed blood orange juice, zesty lime, and refreshing mint, topped with sparkling water.
Citrus Burst Refresher
$15
A vibrant and invigorating mix of freshly squeezed blood orange juice, zesty lime, and refreshing mint, topped with sparkling water.
Midnight Velvet Martini
$20
Smooth vodka shaken with rich blackcurrant liqueur and a hint of fresh lime juice, finished with a swirl of mesmerizing edible glitter.
Midnight Velvet Martini
$20
Smooth vodka shaken with rich blackcurrant liqueur and a hint of fresh lime juice, finished with a swirl of mesmerizing edible glitter.
Sparkling Elixir Royale
$25
Premium Champagne mingled with delicate elderflower liqueur and a scattering of fresh, ruby-red raspberries for a touch of elegance.
Sparkling Elixir Royale
$25
Premium Champagne mingled with delicate elderflower liqueur and a scattering of fresh, ruby-red raspberries for a touch of elegance.
Reserve Your Experience
Every course ascends toward heaven, & time slows to rhythm of fine wine, & unforgettable flavor
